Translation | Verse | Text |
Douay Rheims | Le 1:10 | And if the offering be of the hocks, a holocaust of sheep or of goats, he shall offer a male without blemish: |
Word | Easton Dictionary - Definition |
BLEMISH | imperfection or bodily deformity excluding men from the priesthood, and rendering animals unfit to be offered in sacrifice (Lev. 21:17-23; 22:19-25). The Christian church, as justified in Christ, is "without blemish" (Eph. 5:27). Christ offered himself a sacrifice "without blemish," acceptable to God (1 Pet. 1:19). |
Word | American Tract Society - Definition |
OFFERING | In the Hebrew, an offering, minchah, is distinguished from a sacrifice, zebah, as being bloodless. In our version, however, the word offering is often used for a sacrifice, as in the case of peace offerings, sin offerings, etc. Of the proper offerings, that is, the unbloody offerings, some accompanied the sacrifices, as flour, wine, salt; others were not connected with any sacrifices. Like the sacrifices, some, as the first fruits and tenths, were obligatory; other were voluntary offerings of devotion. Various sorts of offerings are enumerated in the books of Moses. Among these are, 1. Fine flour, or meal; 2. Cakes baked in an oven; 3. Cakes baked on a plate or shallow pan; 4. Cakes cooked in deep vessel by frying in oil, (English version, "frying pan," though some understand here a gridiron or a plate with holes;) 5. First fruits of the new corn, either in the simple state or prepared by parching or roasting in the ear, or out of the ear. The cakes were kneaded with olive oil, or fried in a pan, or only dipped in oil after they were baked. The bread offered for the altar was without leaven; for leaven was never offered on the altar, nor with the sacrifices, Le 2:11-12. But they might make presents of common bread to the priests and ministers of the temple. Honey was never offered with the sacrifices, but it might be presented alone, as first fruits, Le 2:11-12. Those who offered living victims were not excused from giving meal, wine, and salt, together with the greater sacrifices. Those who offered only oblations of bread or of meal offered also oil, incense, salt, and wine, which were in a manner their seasoning. The priest in waiting received the offerings from the hand of him who brought them, laid a part on the altar, and reserved the rest for his own subsistence as a minister of the Lord. Nothing was wholly burned up but the incense, of which the priest retained none. See Le 2:2,13 Nu 15:4-5. In some cases the law required only offerings of corn or bread, as when they offered the first fruits of harvest, whether offered solemnly by the nation, or as the devotion of private persons. The unbloody offerings signified, in general, not so much expiation, which was the peculiar meaning of the sacrifices, as the consecration of the offerer, and all that he had to Jehovah. Only in the case of the poor man, who could not afford the expense of sacrificing an animal, was an unbloody offering accepted in its stead, Le 5:11. See SACRIFICES. |
Word | Easton Dictionary - Definition |
OFFERING | an oblation, dedicated to God. Thus Cain consecrated to God of the first-fruits of the earth, and Abel of the firstlings of the flock (Gen. 4:3, 4). Under the Levitical system different kinds of offerings are specified, and laws laid down as to their presentation. These are described under their distinctive names. |
Word | American Tract Society - Definition |
SHEEP | Of the Syrian sheep, according to Dr. Russell, there are two varieties; the one called Bedaween sheep, which differ in no respect from the larger kinds of sheep among us, except that their tails are somewhat longer and thicker; the others are those often mentioned by travellers on account of their extraordinary tails; and this species is by far the most numerous. The tail of one of these animals is very broad and large, terminating in a small appendage that turns back upon it. It is of a substance between fat and marrow, and is not eaten separately, but mixed with the lean meat in many of their dishes, and also often used instead of butter. A common sheep of this sort, without the head, feet, skin, and entrails, weighs from sixty to eighty pounds, of which the tail itself is usually ten or fifteen pounds, and when the animal is fattened, twice or thrice that weight, and very inconvenient to its owner. The sheep or lamb was the common sacrifice under the Mosaic law; and it is to be remarked, that when the divine legislator speaks of this victim, he never omits to appoint that the rump or tail be laid whole on the fire of the altar, Ex 29:22 Le 3:9. The reason for this is seen in the account just given from Dr. Russell; from which it appears that this was the most delicate part of the animal, and therefore the most proper to be presented in sacrifice to Jehovah. The innocence, mildness, submission, and patience of the sheep or lamb, rendered it peculiarly sheep and lamb, rendered it peculiarly suitable for a sacrifice, and an appropriate type of the Lamb of God, Joh 1:29. A recent traveller in Palestine witnessed the shearing of a sheep in the immediate vicinity of Gethsemane; and the silent, unresisting submission of the poor animal, thrown with its feet bound upon the earth, its sides rudely pressed by the shearer's knees, while every movement threatened to lacerate the flesh, was a touching commentary on the prophet's description of Christ, Isa 53:7 Ac 8:32-35. There are frequent allusions in Scripture to these characteristics of the sheep, and to its proneness to go astray, Ps 119:176 Isa 53:6. It is a gregarious animal also; and as loving the companionship of the flock and dependant of the protection and guidance of its master, its name is often given to the people of God, 2Ki 22:17 Ps 79:13 80:1 Mt 25:32. Sheep and goats are still found in Syria feeding indiscriminately together, as in ancient times, Ge 30:35 Mt 25:32,33. The season of sheep shearing was one of great joy and festivity, 1Sa 25:5,8,36 2Sa 13:23. Sheep-cotes or folds, among the Israelites, appear to have been generally open houses, or enclosures walled round, often in front of rocky caverns, to guard the sheep from beasts of prey by night, and the scorching heat of noon, Nu 32:16 2Sa 7:8 Jer 23:3,6 Joh 10:1-5. See SHEPHERD. |
Word | Easton Dictionary - Definition |
SHEEP | are of different varieties. Probably the flocks of Abraham and Isaac were of the wild species found still in the mountain regions of Persia and Kurdistan. After the Exodus, and as a result of intercourse with surrounding nations, other species were no doubt introduced into the herds of the people of Israel. They are frequently mentioned in Scripture. The care of a shepherd over his flock is referred to as illustrating God's care over his people (Ps. 23:1, 2; 74:1; 77:20; Isa. 40:11; 53:6; John 10:1-5, 7-16). "The sheep of Palestine are longer in the head than ours, and have tails from 5 inches broad at the narrowest part to 15 inches at the widest, the weight being in proportion, and ranging generally from 10 to 14 lbs., but sometimes extending to 30 lbs. The tails are indeed huge masses of fat" (Geikie's Holy Land, etc.). The tail was no doubt the "rump" so frequently referred to in the Levitical sacrifices (Ex. 29:22; Lev. 3:9; 7:3; 9:19). Sheep-shearing was generally an occasion of great festivity (Gen. 31:19; 38:12, 13; 1 Sam. 25:4-8, 36; 2 Sam. 13:23-28). |
Word | King James Dictionary - Definition |
WITHOUT | Outside. |
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